70+ Years of Educational Excellence
10000+ Number of Students studying
45+ Numbers of Specialization(Imparting Ph.D)
Acres of University Campus
Number of Laboratories
Number of Programs
Paper publications
Researchesstudies
Expert Faculty Members
School of Agricultural Sciences is a prime centre of teaching & learning for those candidates who want to frame their career in mega agriculture sector of the world. Besides quality teaching we have sharp focus on Research & Extension activities for farmer’s welfare in agriculture and allied fields...
At the School of Agricultural Sciences, we take pride in our extensive alumni network that spans industries and continents. Our graduates are equipped with the skills, values, and knowledge to make a positive impact in their chosen fields and society at large.
Our 25-acre agricultural farm is complemented by well-equipped laboratories, a mushroom cultivation center, and orchards featuring litchi, guava, mango, and citrus. These facilities provide hands-on experience, fostering practical knowledge and research skills.
Our smart classrooms integrate ICT tools to create an engaging and interactive learning environment. These digital learning spaces are tailored to meet the evolving needs of agricultural and horticultural education, bridging theory with real-world applications.
Equipped with cutting-edge systems, our computer labs act as digital hubs where students explore agri-informatics, data-driven farming techniques, and horticultural research tools—nurturing innovation and technical expertise in the green sciences.
School of Agricultural Sciences, a constituent School of Shri Guru Ram Rai University provide a conducive teaching learning environment with state of the art infrastructure and facilities for imparting quality education since inception by focusing on making our students a good human being and successful professionals in various fields of Agricultural Sciences and to generate and disseminate knowledge to meet the demands of farmers and stakeholders for sustainable agriculture. Within the six departments in School of Agricultural Sciences offer undergraduate, post graduate and PhD programs all with aimed to meet to develop well- trained manpower for academics, agro-based industry and extension oriented applications as recommended by the fifth Dean’s committee guidelines of Indian Council of Agricultural Research (ICAR), New Delhi.
Our experienced faculty members employ advanced teaching methodologies, ensuring a comprehensive learning experience that combines theoretical knowledge with practical applications in agriculture and horticulture.
The university boasts a well-stocked library, providing students with access to a vast collection of academic resources, journals, and research materials to support their studies and research endeavors.
SGRR University offers comfortable and secure residential facilities for students, fostering a conducive environment for academic growth and community building.
The School of Agricultural Sciences features a 25-acre farm equipped with hi-tech polyhouses, nurseries, mushroom cultivation units, and diverse crop production blocks, providing hands-on training in various agricultural practices.
Students have access to modern laboratories furnished with the latest instruments, facilitating practical learning and research in fields like soil science, plant pathology, and entomology.
The department emphasizes real-world experience through internships, farm visits, and guest lectures, complemented by a dedicated placement cell that assists students in securing opportunities at national and international levels.
To be a premier institution in agricultural education, research, and extension, dedicated to fostering knowledge and innovation that contribute to national food security, rural development, and environmental sustainability. We envision producing globally competent professionals who lead advancements in agricultural sciences with responsibility and integrity.
To provide quality education in agriculture, horticulture, and allied sciences through modern pedagogy and field-based learning.
To conduct impactful research and promote innovation in sustainable farming practices.
To engage in extension activities that benefit farming communities and support national agricultural development goals.
To instill ethical values, scientific temperament, and leadership among students for meaningful contributions to the agri-sector.
Stories of Transformation, Success, and Support-Straight from the voices of our SGRRU family
"I never imagined that an MBA program could be so engaging and insightful. The workshops, seminars, and peer interactions were invaluable. It was more than just education – it was a platform to grow as a professional."
"Studying Psychology at Shri Guru Ram Rai University has been an enriching journey. The Department of Psychology provides a supportive environment that encourages growth and learning. With dedicated faculty and well-structured courses, I've been able to delve deeper into my passion for understanding human behaviour. Pursuing my M.A. here feels like a natural progression from my undergraduate studies, and I am confident that the knowledge and skills I've gained will pave the way for a successful career in the field.
"Joining the PhD program in Mass Communication at SGRR University has been an incredibly rewarding experience. The support and guidance I've received from my professors, fellow students, and the university staff has been instrumental in my growth as a researcher and individual"
"I Dhruv Katiyar, a student of B.Sc. Food, Nutrition and Dietetics have been an enlightening experience, and the Department of Home Science played a pivotal and instrumental role in making it even more enriching. The depth of knowledge and the practical insights I have gained have truly enhanced my understanding of nutrition, food science, and their impact on human health. From time to time we study the latest research/innovation in the field. I'm grateful for the support and guidance I've received and would highly recommend students to pursue a degree in Food, Nutrition and Dietetics from our University "